Spring Salad with Strawberries & Apricots



2 apricots, de-seeded and sliced into 1/8ths
2 strawberries, hulled and cut into rounds
2 cucumbers, smashed under a kitchen towel into non-uniform pieces
4 ounces of Halloumi cheese, cut into cubes and sauté until browned in olive oil
Quality olive oil to taste
Meyer lemon juice to taste
Kosher salt and freshly ground black pepper to taste
Chive blossom flowers for garnish (optional)


In a large mixing bowl, combine all the ingredients (except for the chive blossom flowers) and dress & season to taste. Garnish with the chive blossom flowers.